A socially oriented non-financial development institution and a major organizer of nationwide and international conventions; exhibitions; and business, public, youth, sporting, and cultural events.

The Roscongress Foundation is a socially oriented non-financial development institution and a major organizer of nationwide and international conventions; exhibitions; and business, public, youth, sporting, and cultural events. It was established in pursuance of a decision by the President of the Russian Federation.

The Foundation was established in 2007 with the aim of facilitating the development of Russia’s economic potential, promoting its national interests, and strengthening the country’s image. One of the roles of the Foundation is to comprehensively evaluate, analyse, and cover issues on the Russian and global economic agendas. It also offers administrative services, provides promotional support for business projects and attracting investment, helps foster social entrepreneurship and charitable initiatives.

Each year, the Foundation’s events draw participants from 208 countries and territories, with more than 15,000 media representatives working on-site at Roscongress’ various venues. The Foundation benefits from analytical and professional expertise provided by 5,000 people working in Russia and abroad.

The Foundation works alongside various UN departments and other international organizations, and is building multi-format cooperation with 173 economic partners, including industrialists’ and entrepreneurs’ unions, financial, trade, and business associations from 78 countries worldwide, and 179 Russian public organizations, federal and legislative agencies, and federal subjects.

The Roscongress Foundation has Telegram channels in Russian t.me/Roscongress, English – t.me/RoscongressDirect, and Spanish t.me/RoscongressEsp. Official website and Information and Analytical System of the Roscongress Foundation: roscongress.org.

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Arctic Cuisine: From Complete Obscurity to Mass Demand
15 June 2022
12:15—13:45

Gastronomy today is turning into a fast-growing innovative sphere and acts as a driver for the development of related industries. The use of a gastronomic brands increases the visibility and popularity of territories, regional products, and local cuisine. As a result, culinary traditions of small indigenous peoples become an integral part of the tourist image. In the new economy of impressions, gastronomy is becoming a tool to learn about local traditions and Arctic flavour. It helps draw attention to the Arctic regions, to the life of the peoples of the Far North. What challenges does the industry face in developing the catering sector in the tourism infrastructure? How is it possible to introduce Arctic cuisine into the tourist infrastructure of cities and what economic effect can be expected? What projects are being implemented to popularize the Northern cuisine? What formats of gastronomic tourism are applicable to the Northern territories? How do the culinary traditions of the indigenous peoples of the North give a competitive advantage to the tourist product?

Date
15.06.2022
Forum
SPIEF
Started at
12:15—13:45
Conference hall
Passage in zone F, Social Platform of the Roscongress Foundation
Analytics on the topic